We're not Nelson Daily Food Photo. Yet. But this was the most beautiful baking I've seen outside cookbooks. But I only ate a salad. At Delicious on Church Street.
Tuesday, May 05, 2009
Apple, Almond and Frangipani Tart
We're not Nelson Daily Food Photo. Yet. But this was the most beautiful baking I've seen outside cookbooks. But I only ate a salad. At Delicious on Church Street.
7 comments:
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I can eat that whole thing in one seating (in secret, of course).
ReplyDeleteFrangipani is almond paste, right? There is a great Ukrainian grocery store near me that sells really good pastries made with almond paste.
What a perfect tart. Yummy! It is a pity that you have not eaten a piece.
ReplyDeletemeg, are you going to bake that in your oven, your all new cleaned up oven? :-)
ReplyDeleteLovely and edible. Stop by my site today for some more edible treasures for the eyes and mouth.
ReplyDeleteUm! Cackies. You know how to get me. I am actually salivating at this image, which in my warped scale me excellent shot.
ReplyDeleteVery strange that on a day I find this, I was so good and strong and had a large salad and no dessert! Sometimes being good means not smart, I think.
ReplyDeleteThat does look delicious!
ReplyDelete